Artichokes packed in extra virgin olive oil - 270g

These artichokes hearts belonging to the “Moretto” and “Violetta” varieties are handled by hand and packed in delicious extra virgin olive oil. This vegetable, which is normally only available for a few months out of the year, will now always be in your pantry. The company Le Chicche del Casentino handles its raw materials carefully. it carries out a delicate under vacuum cooking and only preserves vegetables in extra virgin olive oil. It will be a pity to strain them and throw the oil away! The remaining oil is indeed perfect to dress many dishes, so nothing goes to waste.

The selected artichoke varieties are tender and fleshy. They retain their crunchiness in the oil, while the dressing with pink peppercorn gives them a little flavour kick with an enveloping, but not too overwhelming, aroma. Try these artichokes as filling for an incredible meatloaf!

Pioneering techniques are used to sterilise and pasteurise jars in order to guarantee maximum safety of all jars without using any kind of preservatives or food colouring.

They go perfectly with:

• Fresh ricotta
• Grilled sausages