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This red ragout is made from only Casentino grey pork meat, which gives this classic Italian sauce a delicious and inimitable flavour. The choice of ingredients is impeccable, they're all Italian and genuine!
Grey pork is a pork breed resulting from the crossbreeding of "Large White" female pigs and "Cinta Senese" male pigs. Grigio del Casentino rears pigs in semi-wild state on the slopes of the Casentino forest national park, in a splendid valley where they eat naturally and live in the open.
NUTRITION INFORMATION | |
(PER 100G) | |
ENERGY | 137 Kcal |
(573,2 kJ) | |
PROTEIN | 11g |
CARBOHYDRATE | 3,7g |
of which SUGARS | 3,2g |
FAT | 8,7g |
of which SATURATES | 2,3g |
SALT | 0,5g |
Tomato pulp, Casentino Grey Pork meat 37%, onions, carrots, celery, red wine, extra-virgin olive oil, salt, sugar, garlic
Produced for Grigio del Casentino® of I Commensali Sas by Magie di Sapori snc
Once opened store in the fridge between 0 and +4°C and consume within 5 days
Sulphites, celery