Chestnuts in syrup - 260g

La Castagna Leopoldina is well aware of how delicious its chestnuts from Florence are. These chestnuts are lovingly cultivated on the slopes of the Mount Amiata in the family’s century-old chestnut orchard.

But we all know that chestnuts are a seasonal produce. Chestnuts packed in syrup are the ideal solution for those people that love the chestnut flavour, but are not into the traditional candied coating of marron glace.

As a matter of fact, to make this product, chestnuts are selected by hand and are then shelled and plunged in a delicious and well-balanced syrup flavoured with Madagascar vanilla.

A smart way to have chestnuts in your pantry all year round!