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Roasted Tuscan hazelnuts have a long tradition in Italian culinary culture. The roasting process gives them an irresistible crispness and an enveloping aroma. The slightly sweet and nutty taste makes these hazelnuts a perfect match to your favorite wine or a tasty snack.
This product is also a natural source of healthy protein and fat, a real treat!
Nocciole.it is a company that preserves and cultivates an ancient species of hazelnut located in the heart of the Tuscan Apennines. Carefully cultivated in the fertile soils of the Casentino Forests, these hazelnuts are manually harvested to ensure maximum quality. The mastery and experience of past generations are the secret of their delicious products.
Data sheet
NUTRITION INFORMATION | |
(PER 100G) | |
ENERGY | 708 Kcal |
(2918 kJ) | |
PROTEIN | 15g |
CARBOHYDRATE | 3g |
of which SUGARS | 3g |
FAT | 68g |
of which SATURATES | 6g |
SALT | 3,45g |
Hazelnuts.
Hazelnut. May contain traces of other nuts.